Nutrition · per 100 g

Energy	384 kcal
Fat	5.9 g
Saturated fat	3.6 g
Carbs	8.9 g
Sugars	5.2 g
Protein	73.8 g
Salt	0.72 g
Sodium	290 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.