Ingredients
Aislado de proteína de suero de leche 57.6% , flavouring 17.7% , Emulsifier 8.9% , Thickener 5.5% , complejo de enzimas destinado a la alimentación 3.8% , sodium chloride 2.7% , natural flavouring 2.1% , Sweetener 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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