Ingredients
sugar 56.2% , cocoa butter 17.3% , cocoa paste 8.7% , hazelnut paste 10.0% , rice syrup 3.6% , E150 8.0% , sea salt 0.4% , salt 1.6% , vanilla extract 1.3% , Couverture chocolate contains cocoa solids 35.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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