Nutrition · per 100 g

Energy	483 kcal
Fat	20 g
Saturated fat	9.4 g
Carbs	66.7 g
Sugars	24 g
Fiber	2.8 g
Protein	6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.