Ingredients
sugar 52.1% , pain fat cocoa mass barley mat extract 24.0% , cocoa butter 12.0% , whole milk powder 6.0% , skimmed milk powder 3.0% , lactose 1.5% , Demineralised whey 0.7% , shea butter 0.4% , fat reduced cocoa powder 0.2% , milkfat 0.1% , glucose syrup 0.0% , whey permeate 0.0% , Emulsifier 0.0% , wheat 5056357 flour 0.0% , salt 0.0% , vanilla flavouring 0.0% , Raising agent 0.0% , wheat gluten 0.0% , whey powder 0.0% , vanilla extract 0.0% , Chocolate contains vegetable fats in addition to cocoa butter 0.0% , 200 ge Best be 24 0.0% , 05 0.0% , 26 524C12MA04 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.