Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	1.2 g
Sodium	472 mg
Potassium	240 mg
Iron	400 mg
Vitamin B12	400 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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