Nutrition · per 100 g
| Energy | 133.1 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.2 g |
| Carbs | 22 g |
| Fiber | 1.7 g |
| Protein | 6.2 g |
| Salt | 0.92 g |
| Sodium | 366 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.