Ingredients
wheat flour 31.0% , tomato purée 20.5% , emmental 10.0% , water 8.5% , mozzarella 7.0% , cheddar 7.0% , coloured cheddar 7.0% , rapeseed oil 3.5% , yeast 2.8% , salt 0.4% , herb 0.4% , dextrose 0.4% , sugar 0.4% , garlic 0.4% , potato starch 0.4% , wheat starch 0.2% , spice 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.