Ingredients
fortified wheat flour 52.5% , wheat flour 23.8% , E170i 11.9% , folic acid 5.9% , iron 3.0% , E375 1.5% , Thiamin Water 0.7% , yeast 0.4% , dehydrated wheat sourdough 0.2% , salt 0.1% , wheat protein 0.0% , Emulsifier 0.0% , spirit vinegar 0.0% , dextrose 0.0% , soya flour 0.0% , rice flour 0.0% , wheat flour 0.0% , barley malt flour 0.0% , Flour treatment agent 0.0% , Raising agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.