Ingredients
whole egg powder glucose syrup 55.5% , corn flour 17.5% , caramelised sugar 9.1% , E341 2.0% , E501 2.0% , E415 2.0% , E418 2.0% , ginger powder 2.0% , E202 1.9% , E440a 1.7% , E330 1.6% , storage in a cool 1.4% , dry place 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.