Ingredients
sugar 58.3% , raspberry 20.8% , lemon juice from nutrition we suggest this pro concentrate 10.4% , Gelling agent 5.2% , acidity provides 24 serving regulators 2.6% , typical values prepared with 61g of fruit per 100g and total sugar content 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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