Nutrition · per 100 g

Energy	234 kcal
Fat	2.6 g
Saturated fat	0.5 g
Carbs	38.1 g
Sugars	3 g
Fiber	6.3 g
Protein	11.3 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.