Ingredients
fresh egg pasta 50.0% , butternut squash 24.0% , Ricotta Full Fat Whey Cheese 12.0% , water 7.0% , Smoked Provola Medium Fat Hard Cheese 3.5% , Mascarpone Full Fat Soft Cheese 1.8% , potato 0.9% , butter 0.4% , skimmed milk 0.2% , salt 0.1% , sage 0.1% , wheat fiber 0.0% , cheese 0.0% , potato starch 0.0% , black pepper 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.