Ingredients
wheat flour 54.2% , water 22.9% , semolina 11.5% , soya flour 5.7% , yeast 2.9% , salt 1.4% , sugar 0.7% , palm oil 0.4% , spirit vinegar 0.2% , Preservative 0.1% , Emulsifier 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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