Ingredients
potato 55.0% , whole milk 22.5% , double cream 11.3% , mature cheddar 5.6% , corn flour 2.8% , garlic puree 1.4% , butter 0.7% , salt 0.2% , white pepper 0.2% , nutmeg 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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