Ingredients
NUTRITION Wheat Flour 59.9% , water 22.1% , oat flakes 4.0% , palm oil 2.0% , dextrose 2.0% , yeast 2.0% , wheat flour 2.0% , salt 0.4% , soya flour 0.4% , rapeseed oil 0.4% , Preservative 0.4% , Emulsifier 0.4% , Flour treatment agent 4.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.