Ingredients
pork 60.0% , water 22.0% , rusk 9.0% , wheat flour 4.5% , coating 2.3% , potato starch 1.1% , soy protein 0.6% , concentrate 0.3% , dextrose 0.1% , wheat fiber 0.1% , Casings made with Beef Collagen 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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