Ingredients
pork 42.0% , water 23.6% , rusk 17.5% , pork fot wheat starch 8.4% , soy protein 4.2% , flavouring 2.1% , salt 0.4% , stabiles diphosphates 0.4% , E412 0.4% , E401 0.4% , Antioxidant 0.2% , E307 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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