Ingredients
water 48.5% , rapeseed oil 24.7% , palm oil 14.6% , buttermilk 2.5% , salt 1.1% , Emulsifier 0.6% , Stabiliser 0.6% , Preservative 0.6% , Acidity regulator 0.6% , Vitamin E 0.6% , flavouring 0.6% , Colour 0.6% , vitamins 0.6% , vitamin B6 0.6% , vitamin B12 0.6% , vitamin A 0.6% , vitamin D 0.6% , folic acid 1.9%
Nutrition · per 100 g
| Energy | 1691 kJ |
| Energy | 411 kcal |
| Fat | 45.4 g |
| Saturated fat | 10.5 g |
| Carbs | 0.9 g |
| Sugars | 0.2 g |
| Protein | 0.15 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.