Nutrition · per 100 g
| Energy | 459 kcal |
| Fat | 22.1 g |
| Saturated fat | 5.8 g |
| Carbs | 62 g |
| Sugars | 44.7 g |
| Fiber | 0.7 g |
| Protein | 2.7 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.