Ingredients
wheat flour 54.2% , water 22.9% , rapeseed oil 11.5% , yeast 5.7% , salt 0.6% , E516 0.6% , palm oil 0.6% , wheat flour 0.6% , Flour treatment agent 0.6% , barley 0.6% , Stabiliser 0.6% , barley malt extract 1.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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