Nutrition · per 100 g

Energy	257 kcal
Fat	3.1 g
Saturated fat	1.1 g
Carbs	46.7 g
Sugars	13.3 g
Fiber	3.3 g
Protein	8.8 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.