Ingredients
wheat flour 55.7% , water 17.1% , palm oil 8.6% , Humectant 5.3% , Raising agent 3.6% , sugar 2.7% , Emulsifier 2.0% , Acidity regulator 1.6% , salt 1.3% , Preservative 1.1% , Flour treatment agent 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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