Multigrain Baguettes with Sourdough

wheat flour 69.1% , water 11.7% , sourdough starter 11.7% , yeast 1.9% , brown flax seeds 0.7% , alcohol 0.7% , golden flax seeds 0.7% , millet 0.7% , salt 0.7% , wheat gluten 0.7% , sunflower seed 0.7% , malted wheat flour 0.7% , rye flour 0.0% , barley malt flour 0.0% , Oatmeal 0.0% , deactivated yeast 0.0% , barley malt extract 0.0% , barley malt flour 0.0% , Antioxidant 0.0%