2 bake at home multigrain baguettes with sourdough

wheat flour 52.6% , water 23.7% , sourdough starter 11.8% , yeast 5.9% , brown flax seeds 3.0% , alcohol 1.5% , golden flax seeds 0.7% , millet 0.4% , salt 0.2% , wheat gluten 0.1% , sunflower seed 0.0% , malted wheat flour 0.0% , rye flour 0.0% , barley malt flour 0.0% , oatmeal 0.0% , deactivated yeast 0.0% , barley malt extract 0.0% , barley malt flour 0.0% , Antioxidant 0.0%