Ingredients
cooked pasta 53.0% , tomato 22.5% , beef 23.0% , tomato purée 4.9% , water 3.3% , onion 2.4% , Red Wire Carrot 1.8% , garlic puree 1.4% , corn flour 1.1% , wheat flour 0.7% , salt 0.7% , yeast extract 0.6% , oregano 0.5% , marjoram 0.4% , beef extract 0.4% , black pepper 0.3% , basil 0.3% , sugar 0.2% , bay leaf 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.