Plant Chef All Day Breakfast

wheat flour 51.2% , lincolnshire style meat-free sausage coins with mushroom 21.0% , wheat protein 21.0% , water 4.7% , tofu 2.8% , tofu 2.1% , malted wheat flakes 1.8% , rapeseed oil 1.4% , tomato 1.1% , wheat bran 0.9% , tomato concentrate 0.8% , spirit vinegar 0.6% , sugar 0.5% , onion 0.5% , corn flour 0.4% , cider vinegar 0.3% , yeast 0.3% , barley malt flour 0.3% , salt 0.2% , E471 0.2% , E472e 0.2% , Courgette 0.2% , red bell pepper 0.1% , wheat gluten 0.1% , broad bean protein 0.1% , malted wheat flour 0.1% , black salt 0.0% , wheat fiber 0.0% , brown mustard seed 0.0% , black pepper 0.0% , concentrated lemon juice 0.0% , E440a 0.0% , E300 0.0% , palm oil 0.0% , turmeric 0.0% , spice 0.0% , E170i 0.0% , iron 0.0% , E375 0.0% , thiamin 0.0% , meat-free sausage filled into plant-based casings 0.0%