Ingredients
sugar 50.0% , cocoa butter 25.0% , isomalto-oligosaccharide 12.5% , cocoa mass** caramel 8.0% , Emulsifier 2.3% , sea salt 1.1% , cocoa solids 47.0% , contains a source of glucose 0.0% , The Rainforest Alliance seal stands for a better future for people and nature 0.0% , Find out more at ra.org 0.0% , Also 0.0% , Prepared to a recipe 0.0% , not suitable for milk allergy sufferers because this allergen is present in the environment 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.