Greek Style Folded Flatbreads

wheat flour 53.1% , water 23.4% , rapeseed oil 11.7% , yeast 5.9% , spirit vinegar 2.9% , wheat gluten 1.5% , Raising agent 0.7% , Preservative 0.4% , Stabiliser 0.2% , salt 0.1% , Acidity regulator 0.0% , wheat starch 0.0% , cereals containing gluten 0.0% , Prepared to a recipe 0.0% , not suitable for milk allergy sufferers because this allergen is present in the environment 0.0% , JOT 0.0%