Melt in the Middle Chocolate Fondant

whole milk 36.5% , egg 24.3% , belgian dark chocolate 12.0% , wheat flour 6.8% , Light Brown Soft Sugar 6.8% , butter 6.8% , whipping cream 4.3% , Humectant 2.1% , sugar 1.1% , water 0.5% , golden syrup 0.3% , fat reduced cocoa powder 0.1% , belgian milk chocolate 1.5% , corn flour 0.0% , pasteurised egg yolk 0.0% , salt 0.0% , Raising agent 0.0% , Gelling agent 0.0% , Emulsifier 0.0% , power 0.0% , Allow to eating from frozen 0.0% , cereals containing gluten 0.0% , Also 0.0% , ally freeze as soon as wn 0.0% , Defrost thoroughly ed use within 24 hours es above 0.0% , ✓ Sultable for PG2225073 01 5 059697765841 0.0%