Chinese Style Chicken Curry with Egg Fried Rice

Cooked Egg .? Rice 50.8% , egg 15.6% , onion 7.8% , pea 4.8% , rapeseed oil 3.3% , sesame oil 2.4% , ginger 1.9% , garlic puree 1.5% , salt 1.2% , flavouring 1.0% , lemon juice 0.9% , water 0.7% , chicken 18.0% , onion 0.6% , coconut 0.5% , corn flour 0.5% , muscovado 0.4% , rapeseed oil 0.4% , sesame oil 0.3% , ginger 0.3% , garlic puree 0.3% , tomato purée 0.3% , mushroom 0.3% , soya bean 0.2% , wheat 0.2% , turmeric powder 0.2% , glucose syrup 0.2% , sugar 0.2% , spirit vinegar 0.2% , coriander 0.2% , sea salt 0.2% , chicken 0.1% , cumin 0.1% , flavouring 0.1% , fenugreek seed 0.1% , salt 0.1% , sunflower oil 0.1% , corn starch 0.1% , sugar beet 0.1% , fennel 0.1% , mustard powder 0.1% , alcohol 0.1% , nutmeg 0.1% , ginger powder 0.1% , white pepper 0.1% , chili pepper 0.1% , carrot 0.1% , leek 0.1% , cinnamon 0.1% , star anise 0.1% , clove 0.1% , parsley 0.1% , garlic 0.1% , allspice 0.1% , pimiento 0.1% , bay leaf 0.1%