Impact bar Caramel Nut Flavour

Sweetener 52.1% , Humectant 16.0% , oligofructose syrup 8.0% , soy protein isolate 4.9% , beef gelatin 3.4% , whey protein 2.5% , oligofructose 1.9% , whey protein 1.5% , calcium caseinate 1.2% , Emulsifier 1.0% , rapeseed oil 0.9% , milk protein concentrate 0.8% , cocoa butter 0.7% , whole milk powder 0.6% , cocoa paste 0.5% , fat reduced cocoa powder 0.5% , palm kernel oil 0.4% , butter 0.4% , tapioca 0.4% , Burnt Sugar Syrup 0.3% , flavouring 0.3% , palm oil 0.3% , Carob Germ Flour 0.3% , natural flavouring 0.2% , Stabiliser 0.2% , salt 0.2% , caramelised sugar 0.2% , Gelling agent 0.2% , milk chocolate 0.2%