Nutrition · per 100 g

Energy	284 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	35.5 mg
Carbs	7.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	70.9 g
Salt	3.5 g
Sodium	1420 mg
Potassium	993 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg
Vitamin C	638 mg
Vitamin B12	17 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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