Nutrition · per 100 g

Energy	322 kcal
Fat	0.2 g
Saturated fat	0.13 g
Trans fat	0 g
Carbs	4.5 g
Sugars	0.73 g
Added sugars	0 g
Protein	73.3 g
Salt	2.9 g
Sodium	1160 mg
Potassium	328 mg
Calcium	198 mg
Magnesium	81.7 mg
Vitamin C	530 mg
Vitamin B12	3.3 µg
Folate (B9)	267 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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