Nutrition · per 100 g

Energy	132 kcal
Fat	0 g
Carbs	26.3 g
Protein	0 g
Salt	4.6 g
Sodium	1840 mg
Potassium	737 mg
Calcium	316 mg
Magnesium	211 mg
Caffeine	1580 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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