Nutrition · per 100 g

Energy	352 kcal
Fat	4.4 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	187 mg
Carbs	8.8 g
Sugars	2.2 g
Added sugars	0 g
Fiber	0 g
Protein	65.9 g
Salt	0.82 g
Sodium	330 mg
Potassium	330 mg
Calcium	725 mg
Iron	0.88 mg
Vitamin D	1.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.