Nutrition · per 100 g

Energy	387 kcal
Fat	3.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	9.7 mg
Carbs	9.7 g
Sugars	3.2 g
Added sugars	0 g
Fiber	0 g
Protein	80.6 g
Salt	0.52 g
Sodium	210 mg
Potassium	548 mg
Calcium	387 mg
Iron	1.3 mg
Vitamin D	0.97 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.