Nutrition · per 100 g

Energy	363 kcal
Fat	1.7 g
Saturated fat	0.33 g
Carbs	3.7 g
Sugars	2.7 g
Protein	86.7 g
Salt	0.66 g
Sodium	263 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.