Nutrition · per 100 g

Energy	306 kcal
Fat	17 g
Saturated fat	1.7 g
Carbs	26 g
Sugars	1.7 g
Fiber	1 g
Protein	12 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.