Ingredients
biscuit 18.0% , single cream 16.3% , milk chocolate 11.0% , skimmed milk 5.0% , whipping cream 3.4% , full fat soft cheese 8.0% , sugar 1.9% , Daim 7.0% , vegetable oil 1.3% , whole egg 1.1% , water 0.9% , tapioca 0.8% , modified corn starch 0.7% , fat reduced cocoa powder 0.6% , glucose syrup 0.5% , fortified wheat flour 0.5% , corn flour 0.4% , flavouring 0.4% , glucose-fructose syrup 0.4% , sweetened condensed milk 0.3% , Emulsifier 0.3% , microbial culture 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.