Ingredients
wheat flour 52.3% , calcium 23.9% , iron 11.9% , E375 6.0% , thiamin 3.0% , wheat gluten 1.5% , water 0.7% , Roll Improver 0.4% , wheat flour 0.2% , sugar 0.1% , Emulsifier 0.0% , soya flour 0.0% , dextrose 0.0% , Preservative 0.0% , palm fat 0.0% , Pregelatinized Wheat Flour 0.0% , rapeseed oil 0.0% , enzyme 0.0% , Thickener 0.0% , Flour treatment agent 0.0% , flavouring 0.0% , bran 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.