Fiona Cairns Seasonal GS Fairy Cakes

sugar 52.0% , water 16.0% , fortified wheat flour 8.1% , rapeseed oil 4.9% , wheat glucose syrup 3.4% , free range eggs 2.5% , mono- and diglyceries of fatty acids 1.9% , E481 1.5% , E475 1.3% , E472b 1.1% , E450 0.9% , E500 0.8% , salt 0.5% , whey powder 0.5% , wheat dextrose 0.5% , Dafiti oil 0.5% , vegetable glycorine 0.4% , proservativs 0.4% , E171 0.4% , E100 0.3% , beetroot 0.3% , paprika 0.3% , E141ii 0.3% , E413 0.2% , free range egg white 0.2% , spirulina concentrate 0.2% , flavouring 0.2% , Best Before 0.2% , cereals containing gluten 0.2% , see ingredients in boid 0.2%