Unsmoked Dry Cured Bacon

british pork loin 97.0% , salt 1.6% , sugar 0.3% , Preservative 0.3% , Antioxidant 0.3% , NUTRIT This pac Typical Values Energy 0.3% , k Energy 0.2% , k fat = 0.1% , of which Carbohyd of which Fibre 0.1% , protein 0.0% , salt 0.0% , "Referen COOKING INSTRUCTIONS Place under a preheated 6-8M medium-hot grill for For best results 6-8 mins 0.0% , turning regularly 0.0% , cook from chilled 0.0% , Remove all 535 packaging 0.0% , not suitable for microwaving 0.0% , all appliances vary 0.0% , the following are 4-6M Heat a little oil in the pan 0.0% , fry on a medium heat for 4-6 mins 0.0% , turning regularly 0.0% , After cooking 0.0% , ensure the product is piping hot 0.0% , guidelines only 0.0% , NOOVA SLEEV C TRAY and GB CW008 FILM SOL 0.0%