Ingredients
whole milk 43.5% , double cream 28.3% , E150 13.0% , sugar 6.5% , skimmed milk powder 4.4% , pasteurised Free Range Egg Yolk 2.2% , Colour 1.1% , English sea salt 0.5% , Stabiliser 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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