Nutrition · per 100 g

Energy	47.7 kcal
Fat	0 g
Carbs	11 g
Sugars	11 g
Protein	0.39 g
Salt	0.17 g
Sodium	67 mg
Vitamin B12	0.38 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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