Biscoff Protein Flapjack
Trek
Ingredients
Caramelised Biscuit Topping 25.0% , oat 19.0% , rice syrup 17.5% , SOYA protein crispies 16.0% , vegetable oil 8.2% , soya flour 5.3% , sugar 3.6% , salt 2.7% , natural flavouring 1.4% , cinnamon 0.7% , palm oil from sustainable and certified plantations 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.