White Choc + Rasp Protein Flapjacks

oat 26.0% , rice syrup 17.9% , Soya protein crispies 15.0% , vegetable oil 12.5% , White chocolate flavour coating 13.0% , soya flour 3.7% , sugar 3.1% , raspberry 1.0% , salt 0.7% , natural flavouring 0.7% , sustainably sourced 0.7% , Reference intake 0.7% , of an average adult 0.7% , #8 0.7%