Nutrition · per 100 g

Energy	423.8 kcal
Fat	18.8 g
Saturated fat	9.3 g
Carbs	50 g
Sugars	21.9 g
Fiber	9.5 g
Protein	7.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.