Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 17 g |
| Saturated fat | 1.7 g |
| Carbs | 60 g |
| Sugars | 3 g |
| Added sugars | 1.3 g |
| Fiber | 3.3 g |
| Protein | 13 g |
| Salt | 3 g |
| Sodium | 1200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.