Japanese style mayo

canola oil 59.0% , alcohol vinegar 16.1% , water 8.1% , dijon mustard 5.0% , water 3.4% , mustard 2.5% , vinegar 1.9% , zout conserveermiddel 1.5%? , wasabi 4.0% , horseradish 1.0% , sugar 0.9% , egg yolk 0.8% , salt 0.7% , concentrated lemon juice 0.6% , turmeric 0.5% , ginding 0.5%? , free range eggs 0.4% , eau 0.4%? , moutarde de Dijon 0.3% , te 0.3% , sucre 0.3%? , jaune d oeuf 0.3%? , sel 0.3%? , jus de citron coesaus 0.2%? , turmeric 0.2% , spiruline 0.2%

? — listed for this product but not on the label in this language; recipes can differ by market.